News - Brasserie & Bar


City Pork headlines Friday’s season premiere of Food Network’s ‘Burgers, Brew & ‘Cue’

“No Baton Rouge eatery has had a faster rise to fame in recent years than the City Pork family.Since opening their first location, the Deli & Charcuterie, in 2014, owner Stephen Hightower and his team have launched two more locations: the Brasserie & Bar in 2014 and Kitchen & Pie in 2015. With each grand opening, beer […]

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